Sohomare Tokubetsu Kimoto Junmai

TOCHIGI PREFECTURE

This elegant and full-bodied sake is a modern interpretation of the classic Kimoto style, full of antioxidants and restrained but well-expressed umami and medium-high acidity.

It is recommended both cold and warm, and goes well with tuna, chicken, ham and mature cheeses.

Rice: Yamadanishiki

Polishing ratio: 60%

Alcohol content: 15%

Packaging: 720ml